| (a) Zingiber officinaleRoscoe (b) Areca catechuL. (c ) Not provided (d) Piper betleL. (e) Anacardium occidentaleL. |
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- Family:
- (a) Zingiberaceae Ginger Family (b) Arecaceae (c ) Not provided (d) Piperaceae peppers (e) Anacardiaceae cashews
- Common name:
- (a) Luya (Filipino); Ginger; Garden ginger (English) (b) Bunga (Filipino); Areca nut; Betel palm (English) (c) Apog (d) Ikmo (Filipino); Betel; Betel pepper (English) (e) Kasoy (Filipino); Cashew (English)
- Local name:
- (a) Luya with (b) bunga or Arecanut (Eng.) (c) apog (d) buyo (e) kasoy
- Indication:
- stomachache with vomiting
- Plant part used:
- (a) leaves (b) roots (c) roots (d) roots (e) rhizome
- Method of Preparation:
- Get 3-inch roots each of sambre; sentimiento; kadlun; 3 leaves of buyo and 7 slices of rhizome. Boil in 1 glass of water to produce 1/2 glass of decoction.
- Direction for use:
- All ages: Drink1/2 glass of decoction 3x a day.
- Additional information:
- Not provided
- Informant:
- Not provided
- Place gathered:
- Not provided
- Gathered by / Date gathered:
- Not provided
- Abstracted by:
- Not provided
- Date abstracted:
- Not provided
- Province:
- Romblon