| (a) Cinnamomum zeylanicum breyn. (b) Goniothalamus sp. (c) Not provided |
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- Family:
- (a) Lauraceae (b) Annonaceae (c) Not proovided
- Common name:
- (a) Kalingag (Tag.); cinnamon (Engl.); kalingag tree (Engl.) (b) Not provided (c) Not provided
- Local name:
- (a) Kaningag (Bis.) with (b) tabog hangin (Bis.) and (c) kulinos kahoy (Bis.)
- Indication:
- Kabuhi (combination of severe, headache, vomiting)
- Plant part used:
- (a) bark (b) bark (c) bark
- Method of Preparation:
- Chop the bark of (a) kaningag, (b) tabog hangin and (c) kulinos kahoy into small pieces. Mix and boil in 5 glasses of water for 5 minutes.
- Direction for use:
- Drink the decoction three (3) times a day before/after eating.
- Additional information:
- Informant:
- Bienvinido Go-oc Ponce (healer)
- Place gathered:
- Siquijor Province, Siquijor, Barangay San Antonio, Purok Gumamela
- Gathered by / Date gathered:
- Ando JKE, Herlao IAV
- Abstracted by:
- Ando, JKE
- Date abstracted:
- 22/06/2015
- Province:
- Siquijor, Mount Bandilaan