| Family |
Fabaceae peas; legumes |
| Common name: |
Katuray (Filipino); Vegetable hummingbird (English) |
| Local name: |
Kambang-tuli |
| Indication: |
H-fever |
| Plant part used: |
leaves |
| Method of Preparation: |
Pound a handful of leaves and squeeze to collect juice. Drink juice w/ 1/2 glass of water. Then; use pounded leaves as poultice on forehead. |
| Direction for use: |
All ages: Drink 1/2 glass decoction 3x a day. And apply poultice as needed. |
| Additional information: |
Not provided |
| Informant: |
Maali; Ben (Sulu; Siasi; North Laod; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Sulu |
