Philippine Traditional Knowledge Digital Library on Health

(a) CoffeaL. (b) Theobroma cacaoL. (c ) Psidium guajavaL. Print

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Family (a) Rubiaceae madders; rubiaces (b) Malvaceae mallows; mauves (c ) Myrtaceae myrtles; myrtaces; myrtles; myrtaces
Common name: (a) Kape (Filipino); Coffee (English) (b) Kakaw (Filipino); Cacao (English) (c) Bayabas (Filipino); Guava; Abas; Goyavier; Guabang; Kautonga; Kuahpa (English)
Local name: (a) Kape mix with (b) kakaw (c) bayabas
Indication: indigestion
Plant part used: (a) leaves (b) leaves (c) leaves
Method of Preparation: Boil enough leaves mentioned and drink decoction.
Direction for use: As needed.
Additional information: Not provided
Informant: Not provided
Place gathered: Not provided
Gathered by / Date gathered: Not provided
Abstracted by: Not provided
Date abstracted: Not provided
Province: Lanao del Norte

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