Family |
Fabaceae peas; legumes |
Common name: |
Sampalok (Filipino); Tamarind (Engllish) |
Local name: |
Sambag |
Indication: |
fever |
Plant part used: |
pulp of ripe fruit |
Method of Preparation: |
Pound a handful of fruit pulp and boil in 3 glasses of water. Add sugar to sweeten. Drink decoction. |
Direction for use: |
Children: One-half glass 3x a day.
Adult: One glass 3x a day. |
Additional information: |
Not provided |
Informant: |
Desoy; Nonita (Surigao del Norte; Malimomo; Brgy. Cawayan; ) |
Place gathered: |
Not provided |
Gathered by / Date gathered: |
Not provided |
Abstracted by: |
Not provided |
Date abstracted: |
Not provided |
Province: |
Surigao del Norte |