Family |
(a) Lauraceae (b) Euphorbiaceae (c) Verbenaceae |
Common name: |
(a) Kalingag (Tag.); cinnamon (Engl.); kalingag tree (Engl.) (b) Snake weed (Engl.); botobotones (Tag.); marangatas (Tag.); botonis (Tag.) (c) Chinese chastetree (Engl.); lagundi (Tag.,Bis.) |
Local name: |
(a) Kaningag (Bis.) with (b) salingkapaw (Bis.) and (c) lagundi (Bis.) |
Indication: |
Cough and cold |
Plant part used: |
(a) roots (b) roots (c) roots |
Method of Preparation: |
Decoction: Get the whole roots of (a) kaningag, 3 leaves of (b) salingkapaw, 3 leaves of (c) lagundi. Boil in 5 glasses of water for 10 minutes. |
Direction for use: |
Drink the decoction three (3) times a day after eating. |
Additional information: |
|
Informant: |
Noel Cordova Torremocha (healer) |
Place gathered: |
Siquijor Province, Siquijor, Barangay Cantabon, Purok 3 |
Gathered by / Date gathered: |
Ando JKE, Herlao IAV |
Abstracted by: |
Ando, JKE |
Date abstracted: |
11/12/2014 |
Province: |
Siquijor, Mount Bandilaan |