| Family |
Rubiaceae |
| Common name: |
Native coffee (English), Kape (Filipino) |
| Local name: |
Nitibong kape (Bisaya), Kape (Tagalog) |
| Indication: |
For masakit ka ulo (Tagabawa) |
| Plant part used: |
Coffee Beans or Fruit |
| Method of Preparation: |
Grilled beans-Gather the ripe fruits then sundry until totally dry. Grill the dried beans then pound until it becomes powder. |
| Direction for use: |
Add hot water to the powdered coffee beans. Drink as desired. |
| Additional information: |
Masakit ka ulo refers to head ache. |
| Informant: |
FGD (Focus Group Discussion) with the members of Lucatong-Biangan Bagobo Association : Remedios Kabaling, Gloria Sandangan, Juanita de Dios Imban, Gabriel Tampulong, Elinita Karan |
| Place gathered: |
North Cotabato, Makilala, Brgy. Biangan, Sitio Lucatong |
| Gathered by / Date gathered: |
19/02/2013 |
| Abstracted by: |
Cabero JD |
| Date abstracted: |
05/02/2014 |
| Province: |
Davao - Tagabawa Bagobo |
