Family |
1 Urticaceae 2 Malvaceae 3 Solanaceae |
Common name: |
1 China grass (English), Ramie (English), Lipang-aso (Filipino) 2 Cotton (English), Bulak (Filipino) 3 Chile pepper (English), Sili (Filipino) |
Local name: |
1 Rame (Tagabawa), Andalamay (Bisaya), Lipang-aso (Tagalog) 2 Bukel (Tagabawa), Gapas (Bisaya), Bulak (Tagalog) 3 Katumbal (Bisaya), Sili (Tagalog) |
Indication: |
For "sammor" |
Plant part used: |
Mature Leaves |
Method of Preparation: |
Soaked leaves-Soak 3 pieces of leaves for each plant mentioned in a glass of tap water. |
Direction for use: |
Soak the leaves in a glass of tap water. If the water turns red, then the patient has sammor. |
Additional information: |
Not provided |
Informant: |
Felomina Anap Ando (tarabawian) |
Place gathered: |
North Cotabato, Makilala, Old Bulatukan, Sitio Tambubong |
Gathered by / Date gathered: |
16/02/2013 |
Abstracted by: |
Cabero JD |
Date abstracted: |
05/02/2014 |
Province: |
Davao - Tagabawa Bagobo |