| Family |
Poaceae grasses; gramines |
| Common name: |
Tanglad (Filipino); Ginger grass; Lemon grass (English) |
| Local name: |
Tanglad |
| Indication: |
high blood pressure |
| Plant part used: |
corm |
| Method of Preparation: |
Chop corm to produce 1/2 glass. Boil in 3 glasses of water to produce 2 glasses decoction. |
| Direction for use: |
Adults: Drink1 glass of decoction 3x a day. |
| Additional information: |
Not provided |
| Informant: |
Bunyaw; Rosalio (Zamboanga; Dumalinaw; ; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Zamboanga |
