Family |
Amaryllidaceae |
Common name: |
Kutsay (Filipino); Chinese chives (English) |
Local name: |
Ganda (Ceb.) |
Indication: |
kidney trouble |
Plant part used: |
leaves |
Method of Preparation: |
Boil leaves in water to produce a decoction. |
Direction for use: |
Adults: Drink 1/2 glass 3x a day. |
Additional information: |
Not provided |
Informant: |
(a) Sellado; Alfredo (Davao; ; ; ) & (b) delos Reyes; Francisca (Davao; ; ; ) |
Place gathered: |
Not provided |
Gathered by / Date gathered: |
Not provided |
Abstracted by: |
Not provided |
Date abstracted: |
Not provided |
Province: |
Davao |