(a) Opuntia cochenillifera(L.) P. Mill. (b) Zingiber officinaleRoscoe (c ) Not provided (d) Allium sativumL. (e) Schefflera insularum (Seem.) Harms (f) Ceiba pentandra(L.) Gaertn.
 
(a) Opuntia cochenillifera(L.) P. Mill. (b) Zingiber officinaleRoscoe (c ) Not provided (d) Allium sativumL. (e) Schefflera insularum (Seem.) Harms (f) Ceiba pentandra(L.) Gaertn.
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Family:
(a) Cactaceae cactus (b) Zingiberaceae Ginger Family (c ) Not provided (d) Amaryllidaceae (e) Araliaceae (f) Malvaceae mallows; mauves
Common name:
(a) Dilang-baka (Filipino); Nopal de cochinilla (Spanish) (b) Luya (Filipino); Ginger; Garden ginger (English) (c) Saparilla (d) Bawang (Filipino); Garlic; Cultivated garlic (English) (e) Galamai-amo (Filipino) (f) Kapok (Filipino); White satin cotton tree; White silk-cotton tree; Kapoktree; Silk cotton tree (English)
Local name:
(a) Dila baka with (b) luya (c) saparilla (d) bawang (e) galamay amo (f) kapok
Indication:
relapse after child delivery
Plant part used:
(a) bulb (b) rhizome (c) roots (d) roots (e) roots (f) bark
Method of Preparation:
Boil enough of each plant parts in 3 glasses of water to produce 2 glasses. Drink decoction.
Direction for use:
Adults: 1/2 glass 3x a day.
Additional information:
Not provided
Informant:
Monsiano; Narciso (Marinduque; Boac; Brgy. Tanpos; )
Place gathered:
Not provided
Gathered by / Date gathered:
Not provided
Abstracted by:
Not provided
Date abstracted:
Not provided
Province:
Marinduque