| Family |
(a) Lauraceae laurels (b) Moraceae mulberries (c ) Not provided |
| Common name: |
(a) Abukado (Filipino); Avocado (English)
(b) Langka (Filipino); Jackfruit (English)
(c) Not provided |
| Local name: |
(a) Abukado mix with
(b) langka
(c) bulog-tal |
| Indication: |
gastro-enteritis |
| Plant part used: |
(a) leaves
(b)
(c) |
| Method of Preparation: |
Boil 75 leaves of abukado; 100 leaves of langka and 200 leaves of bulog-tal in 6 glasses of water till 2 and 1/2 glasses remain. Cool and drink decoction. |
| Direction for use: |
Adults: 3/4 glass 3 x a day.
Children: 3 tbsp. 3 x a day before meals. |
| Additional information: |
Not provided |
| Informant: |
Ebal; Ambrosia Agtob (Lanao del Norte; Iligan City; Tag-ibo; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Lanao del Norte |
