| (a) Callicarpa candicans(Burm. f.) Hochr. (b) Lantana camaraL. (c ) Momordica charantiaL. |
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- Family:
- (a) Lamiaceae mints; menthes (b) Verbenaceae verbenas; verbnaces (c ) Cucurbitaceae gourds; squashes; citrouilles; gourdes
- Common name:
- (a) Tigaw (Filipino) (b) Lantana (Filipino); Largeleaf lantana (English) (c) Ampalaya (Filipino); Bittergourd; Balsampear (English)
- Local name:
- (a) Tigaw (b) hagonoi (c) maragoso
- Indication:
- boil
- Plant part used:
- (a) leaves (tops) (b) leaves (c) leaves
- Method of Preparation:
- Mix and pound. 'Tuom'. Extract juice and apply to affected areas.
- Direction for use:
- Continuous application approximately every 30 minutes.
- Additional information:
- Not provided
- Informant:
- Tabuena; Genoveva (Aklan; Makato; Poblacion; )
- Place gathered:
- Not provided
- Gathered by / Date gathered:
- Not provided
- Abstracted by:
- Not provided
- Date abstracted:
- Not provided
- Province:
- Aklan