(a) Annona squamosaL. (b) Theobroma cacaoL. (c ) Mangifera indicaL. (d) Citrus maxima(Burm. f.) Merr. (e) Artocarpus heterophyllusLam. (f) CoffeaL. (g) Jatropha gossypiifoliaL.
 
(a) Annona squamosaL. (b) Theobroma cacaoL. (c ) Mangifera indicaL. (d) Citrus maxima(Burm. f.) Merr. (e) Artocarpus heterophyllusLam. (f) CoffeaL. (g) Jatropha gossypiifoliaL.
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Family:
(a) Annonaceae custard apples (b) Malvaceae mallows; mauves (c ) Anacardiaceae cashews (d) Rutaceae rues; rutaces (e) Moraceae mulberries (f) Rubiaceae madders; rubiaces (g) Euphorbiaceae spurge; euphorbes
Common name:
(a) Atis (Filipino); Sweet sop; Sugar apple (English) (b) Kakaw (Filipino); Cacao (English) (c) Mangga (Filipino); Mango (English) (d) Suha (Filipino); Grape-fruit pummelo; Shaddock; Pomelo (English); Buongon (e) Langka (Filipino); Jackfruit (English) (f) Kape (Filipino); Coffee (English) (g) Tuba-tuba (Filipino); Bellyache bush (English)
Local name:
(a) Atis mix with (b) kakaw (c) mangga (d) buongon (e) langka (f) kape (g) tuba-tuba
Indication:
gas pain
Plant part used:
(a) leaves (b) leaves (c) leaves (d) leaves (e) leaves (f) leaves (g) leaves
Method of Preparation:
Mix 7 leaves each of the plants mentioned. Boil and drink the decoction.
Direction for use:
As needed.
Additional information:
Not provided
Informant:
Not provided
Place gathered:
Not provided
Gathered by / Date gathered:
Not provided
Abstracted by:
Not provided
Date abstracted:
Not provided
Province:
Lanao del Norte