Theobroma cacaoL. |
Family | Malvaceae mallows; mauves |
Common name: | Kakaw (Filipino); Cacao (English) |
Local name: | Kakaw |
Indication: | boil |
Plant part used: | young fruit |
Method of Preparation: | Scrape the fruit and apply directly on the affected part. |
Direction for use: | Apply as needed. |
Additional information: | Not provided |
Informant: | Not provided |
Place gathered: | Not provided |
Gathered by / Date gathered: | Not provided |
Abstracted by: | Not provided |
Date abstracted: | Not provided |
Province: | Zamboanga del Sur |