Family |
Cucurbitaceae gourds; squashes; citrouilles; gourdes |
Common name: |
Kalabasa (Filipino); Squash; Winter squash (English) |
Local name: |
Karabasa |
Indication: |
beri-beri |
Plant part used: |
flower/top leaves |
Method of Preparation: |
Cook flowers/top leaves as a 'denengdeng or bulanglang'. Eat as viand. |
Direction for use: |
All ages: As often as possible. |
Additional information: |
Not provided |
Informant: |
Ngina; George (Bontoc; ; ; ) |
Place gathered: |
Not provided |
Gathered by / Date gathered: |
Not provided |
Abstracted by: |
Not provided |
Date abstracted: |
Not provided |
Province: |
Bontoc |