Family |
Anacardiaceae cashews |
Common name: |
Mangga (Filipino); Mango (English) |
Local name: |
Mangga (Ceb.) |
Indication: |
appetizer |
Plant part used: |
leaves |
Method of Preparation: |
Boil 5-10 leaves in 3 glasses of water to produce 2 glasses decoction. Drink. |
Direction for use: |
Adult: 1 glass 2x a day.
Children: 1/2 glass 2x a day. |
Additional information: |
Not provided |
Informant: |
Manuales; Pascuala (Davao; ; ; ) |
Place gathered: |
Not provided |
Gathered by / Date gathered: |
Not provided |
Abstracted by: |
Not provided |
Date abstracted: |
Not provided |
Province: |
Davao |