| Family |
(a) Acoraceae sweet-flag (b) Lamiaceae mints; menthes (c ) Amaryllidaceae (d) Piperaceae peppers (e) Lamiaceae mints; menthes (f) Asteraceae sunflowers; tournesols |
| Common name: |
(a) Lubigan (Filipino); Sweetflag; Calamus (English)
(b) Herba buena (Filipino); Peppermint; Hairy mint (English)
(c) Bawang (Filipino); Garlic; Cultivated garlic (English)
(d) Ikmo (Filipino); Betel; Betel pepper (English)
(e) Mayana (Filipino)
(f) Damong-maria (Filipino); Maidenwort; Common wormwood; Hierba de San Juan; Mugwort; Artemisia (English) |
| Local name: |
(a) Eabigan
(b) helba (malipong)
(c) bawang
(d) buyo
(e) lampunaya
(f) helba manengasenga |
| Indication: |
colic |
| Plant part used: |
(a) stem
(b) leaves
(c) cloves
(d) leaves
(e) leaves
(f) leaves |
| Method of Preparation: |
Pound the stem of lubigan. Squeeze. Drink juice. |
| Direction for use: |
As needed. |
| Additional information: |
Not provided |
| Informant: |
(a) Nepomuceno; Veronica (Aklan; Balete; Guanco; ) (b) Magbiro; Rosario (Aklan; Batac; ; ) & (c ) Raba; Caridad (Aklan; Batan; Cabugao; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Aklan |
