Cajanus cajan(L.) Huth
 
Cajanus cajan(L.) Huth
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Family:
Fabaceae peas; legumes
Common name:
Kadyos (Filipino); Pigeon pea (English)
Local name:
Cadios
Indication:
hemorrhage
Plant part used:
leaves
Method of Preparation:
Pound a handful of leaves and squeeze and collect juice. Drink juice.
Direction for use:
Adults: take 1 tbsp. 3x a day.
Additional information:
Not provided
Informant:
Guardo; Beatriz (Antique; Baybay Sebaste; Zaldivar; )
Place gathered:
Not provided
Gathered by / Date gathered:
Not provided
Abstracted by:
Not provided
Date abstracted:
Not provided
Province:
Antique