| Family |
Cucurbitaceae gourds; squashes; citrouilles; gourdes |
| Common name: |
Ampalaya (Filipino); Bittergourd; Balsampear (English) |
| Local name: |
Ampalaya |
| Indication: |
stomachache |
| Plant part used: |
leaves |
| Method of Preparation: |
Boil a handful of leaves to produce decoction. |
| Direction for use: |
Adults: 1/2 glass every 3 hrs. |
| Additional information: |
Not provided |
| Informant: |
Analupa; Jose (Camarines Sur; Calabanga; San Francisco; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Camarines Sur |
