| Family |
Rutaceae rues; rutaces |
| Common name: |
Dayap (Filipino); Lime; Key lime (English) |
| Local name: |
Dayap |
| Indication: |
pasma |
| Plant part used: |
stem |
| Method of Preparation: |
Chop the stem. Extract the juice and drink. Braise the chopped stem and apply on stomach as poultice. |
| Direction for use: |
Drink 1 cup 3x a day. Apply as poultice as needed. |
| Additional information: |
Not provided |
| Informant: |
de Leon; Lorenzo (Quezon; Mauban; Brgy. Montana; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Quezon |
