Philippine Traditional Knowledge Digital Library on Health

Cajanus cajan(L.) Huth Print

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Family Fabaceae peas; legumes
Common name: Kadyos (Filipino); Pigeon pea (English)
Local name: Kadyos
Indication: relapse
Plant part used: roots
Method of Preparation: Boil the roots in water. Let 2/3 portion of the water dries out to produce a decoction.
Direction for use: Drink as needed.
Additional information: Not provided
Informant: Forneste; Justino (Quezon; Catanauan; Brgy. Poblacion; )
Place gathered: Not provided
Gathered by / Date gathered: Not provided
Abstracted by: Not provided
Date abstracted: Not provided
Province: Quezon

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