Family |
Arecaceae |
Common name: |
Niyog (Filipino); Coconut; Coconut palm (English) |
Local name: |
Niyog |
Indication: |
ecbolic |
Plant part used: |
roots |
Method of Preparation: |
Cut roots into small pieces and soak in wine 'anizado'. |
Direction for use: |
Adults: Drink 1 cup as needed. |
Additional information: |
Not provided |
Informant: |
Pandito; Pedro (Quezon; General Luna; Brgy. San Isidro; ) |
Place gathered: |
Not provided |
Gathered by / Date gathered: |
Not provided |
Abstracted by: |
Not provided |
Date abstracted: |
Not provided |
Province: |
Quezon |