| Family |
Fabaceae peas; legumes |
| Common name: |
Tayum (Filipino); Anil de pasto (English) |
| Local name: |
Tayom or tayong |
| Indication: |
garatillo |
| Plant part used: |
leaves |
| Method of Preparation: |
Pound leaves and cook with coconut oil. |
| Direction for use: |
Adults: As needed. |
| Additional information: |
Not provided |
| Informant: |
Eugenio; Arcadio (Quezon; Catanauan; Brgy. Ilayang Tagbakin; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Quezon |
