Philippine Traditional Knowledge Digital Library on Health

Sandoricum koetjape (Burm.f.) Merr Print

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Family Meliaceae
Common name: santol (Tag.); kechapi, red santol, lolly fruit, wild magosteen (Engl.); santor (most dialects); katul (Sbl.)
Local name: santol
Indication: For amoeba
Plant part used: bark
Method of Preparation: Obtain enough roots and bark. Boil these in three cups of water until one cup of decoction remains.
Direction for use: Drink one cup twice a day, in the morning and afternoon. Continue treatment until healed. Take decoction before meals.
Additional information: Not provided
Informant: Delmonte MC
Place gathered: Samar, Hinabangan, Barangay Bagacay, Taft Watershed
Gathered by / Date gathered: Luceriano RP
Abstracted by: QuitainA
Date abstracted: Mar-14
Province: Samar Island

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