| Family |
(a) Rutaceae rues; rutaces (b) Fabaceae peas; legumes (c ) Asteraceae sunflowers; tournesols |
| Common name: |
(a) Kalamansi (Filipino); Chinese orange; Round kumquat (English)
(b) Sampalok (Filipino); Tamarind (Engllish)
(c) Sambong (Filipino); Blumea camphor; Ngai camphor(English) |
| Local name: |
(a) Calamansi
(b) sampalok
(c) hinalib-on |
| Indication: |
cold |
| Plant part used: |
(a) leaves
(b) leaves
(c) leaves |
| Method of Preparation: |
Decoction in 3 glasses of water ; until 1 glass remain. |
| Direction for use: |
1 glass 3x a day |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Aklan |
