| Family |
(a) Lamiaceae mints; menthes (b) Lamiaceae mints; menthes (c ) Asteraceae sunflowers; tournesols (d) Asteraceae sunflowers; tournesols |
| Common name: |
(a) Lagundi (Filipino); Five-leaved chaste tree; Chinese chastetree (English)
(b) Suob-kabayo (Filipino); Bush-tea-bush; Pignut (English)
(c) Sambong (Filipino); Blumea camphor; Ngai camphor(English)
(d) Damong-maria (Filipino); Maidenwort; Common wormwood; Hierba de San Juan; Mugwort; Artemisia (English) |
| Local name: |
(a) Lagundi mix with
(b) suob-kabayo
(c) sambong
(d) damong maria |
| Indication: |
stomachache |
| Plant part used: |
(a) leaves
(b) leaves
(c) leaves
(d) leaves |
| Method of Preparation: |
Boil a handful of each leaves in 9 glasses of water to make 3 glasses of decoction. Drink. |
| Direction for use: |
Agua tiempo. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Batangas |
