| Family |
(a) Piperaceae peppers (b) Amaryllidaceae |
| Common name: |
(a) Ikmo (Filipino); Betel; Betel pepper (English)
(b) Bawang (Filipino); Garlic; Cultivated garlic (English) |
| Local name: |
(a) Buyo with
(b) ajos |
| Indication: |
dysentery |
| Plant part used: |
(a) skin
(b) leaves |
| Method of Preparation: |
Boil 1 tbsp. of ajos skin and buyo leaves and add 'agiw' in 1 glass of water to produce 1/2 glass decoction. Drink. |
| Direction for use: |
Adults: Drink 1/2 glass 2x a day. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Capiz |
