| Family |
Poaceae grasses; gramines |
| Common name: |
Kogon (Filipino); Cogon grass (English) |
| Local name: |
Cogon (Ceb.) |
| Indication: |
appetizer |
| Plant part used: |
roots |
| Method of Preparation: |
Soak enough roots in a glass of water for 3 hours and drink. |
| Direction for use: |
Adults/child: Drink 1 glass 1/2 hour before meal. |
| Additional information: |
Not provided |
| Informant: |
(a) Canete; Veronica (Davao; ; ; ) & (b) Anton; Mateo (Davao; ; ; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Davao |
