| Family |
Unidentified |
| Common name: |
Not provided |
| Local name: |
Katutis (Mandaya) |
| Indication: |
For high blood |
| Plant part used: |
Leaves and bulb |
| Method of Preparation: |
Infusion-Harvest a handful of katutis. Chop leaves with its bulb into smaller pieces. Boil in a glass of water. |
| Direction for use: |
Drink the infusion especially when there is an increase in blood pressure. The boiled leaves could be eaten too by the patient. |
| Additional information: |
The katutis is used as an ingredient in cooking. The patient must continue taking the herb to obtain its medicinal value. |
| Informant: |
Kamunaan museum |
| Place gathered: |
Davao Oriental, Mati, Kamunaan |
| Gathered by / Date gathered: |
Paluga MJD, Ragrario AMM, Millondaga KJI, Cabero JD |
| Abstracted by: |
01/06/2013 |
| Date abstracted: |
10/03/2014 |
| Province: |
Davao - Mandaya |
