| Family |
(a) Poaceae grasses; gramines (b) Anacardiaceae cashews (c ) Rutaceae rues; rutaces (d) Moraceae (e) Annonaceae custard apples (f) Anacardiaceae cashews (g) Asteraceae sunflowers; tournesols |
| Common name: |
(a) Tanglad (Filipino); Ginger grass; Lemon grass (English)
(b) Mangga (Filipino); Mango (English)
(c) Lukban (Filipino); Grape-fruit pummelo; Shaddock; Pomelo (English)
(d) Hauili (Filipino)
(e) Atis (Filipino); Sweet sop; Sugar apple (English)
(f) Mangga (Filipino); Mango (English)
(g) Damong-maria (Filipino); Maidenwort; Common wormwood; Hierba de San Juan; Mugwort; Artemisia (English) |
| Local name: |
(a) tanglad (Ceb.) with
(b) mangga
(c) baonggong
(d) lagnob
(e) atis
(f) cocog-banog
(g) hilbas (Ceb.) |
| Indication: |
cholera |
| Plant part used: |
(a) 1 leaf
(b) 1 leaf
(c) 1 leaf
(d) 1 leaf
(e) whole plant
(f) roots
(g) whole plant |
| Method of Preparation: |
Boil the plant parts mentioned in water and drink decoction. |
| Direction for use: |
Adults: As needed or agua tiempo. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Misamis Oriental |
