| Family |
Cucurbitaceae gourds; squashes; citrouilles; gourdes |
| Common name: |
Patola (Filipino); Sponge gourd (English) |
| Local name: |
Patola |
| Indication: |
high blood pressure |
| Plant part used: |
fruit |
| Method of Preparation: |
Boil a peeled fruit with salt. |
| Direction for use: |
Adults: Eat one fruit 3x a day. |
| Additional information: |
Not provided |
| Informant: |
Rivas; Santo (Romblon; San Fernando; Brgy. Otod; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Romblon |
