| Family |
(a) Sapotaceae (b) Myrtaceae (c) Anonaceace |
| Common name: |
(a) Kaymito (Bis.); caimito (Tag.); star apple (Engl.) (b) Duhat (Tag.); java plum (Engl.) (c) Yates; atis (Tag.); ates (Bis.); star apple (Engl.) |
| Local name: |
(a) Kaimito (Bis.) with (b) lomboy (Bis.)and (c) ates (Bis.) |
| Indication: |
Pasmo sa kaon (failed to eat on time); indigestion |
| Plant part used: |
(a) leaves (b) leaves (c) leaves |
| Method of Preparation: |
Get 7 matured leaves of (a) kaimito, 7 leaves of (b) lomboy and 7 leaves of (c) ates. Mix all leaves and smash them.. Extract the juice from the smashed leaves. |
| Direction for use: |
Drink the juice every after meal or three (3) times a day after eating. |
| Additional information: |
|
| Informant: |
Vicente Bolongon Macalisang (healer) |
| Place gathered: |
Siquijor Province, Siquijor, Barangay San Antonio, Purok Spythaphyllum |
| Gathered by / Date gathered: |
Ando JKE, Herlao IAV |
| Abstracted by: |
Ando, JKE |
| Date abstracted: |
28/03/2015 |
| Province: |
Siquijor, Mount Bandilaan |
