| Family |
(a) Urticaceae (b) Not provided (c) Solanaceae |
| Common name: |
(a) Not provided (b) Not provided (c) Siling-labuyo (Tag.); siling-palay (Tag.); kitikot (Bis.); bird pepper (Engl.); hot chili (Engl.) |
| Local name: |
(a) Lingatong with (b) kalagaskagas, and (c) siling kilikot |
| Indication: |
Poison |
| Plant part used: |
(a) roots (b) roots (c) roots |
| Method of Preparation: |
Chop the roots of (a) lingatong, (b) kalagaskagas, and (c) siling kilikot into small pieces. Mix and boil equal proportion of the roots in 5 glasses of water for 10 minutes. |
| Direction for use: |
Drink the decoction three (3) times a day. |
| Additional information: |
|
| Informant: |
Emiliano Tinae Apiag (healer) |
| Place gathered: |
Siquijor Province, Siquijor, Barangay Cantabon, Purok 2 |
| Gathered by / Date gathered: |
Ando JKE, Herlao IAV |
| Abstracted by: |
Ando, JKE |
| Date abstracted: |
11/07/2015 |
| Province: |
Siquijor, Mount Bandilaan |
