| Family |
(a) Piperaceae peppers (b) Amaryllidaceae (c ) Moringaceae moringas |
| Common name: |
(a) Ikmo (Filipino); Betel; Betel pepper (English)
(b) Bawang (Filipino); Garlic; Cultivated garlic (English)
(c) Malunggay (Filipino); Horse radish (English) |
| Local name: |
(a) buyo mix w/
(b) Bawang
(c) kalungay |
| Indication: |
kulebra |
| Plant part used: |
(a) leaves
(b) cloves
(c) leaves |
| Method of Preparation: |
Boil a handful of leaves and cloves in 3 glasses of water to produce 2 glasses decoction. Drink. |
| Direction for use: |
Child: Take 2 tsp.
Adolescents/Adults: Drink 1/2 glass decoction 3x a day. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Sorsogon |
