| Family |
Fabaceae peas; legumes |
| Common name: |
Kamatsile (Filipino); Monkeypod (English) |
| Local name: |
Kamonsil |
| Indication: |
continuous bleeding |
| Plant part used: |
leaves |
| Method of Preparation: |
Boil the leaves in 4 glasses of water to produce 1 glass of decoction and drink. |
| Direction for use: |
Adult: 1/2 glass 2x a day. |
| Additional information: |
Not provided |
| Informant: |
(a) Relleasan; Ester (South Cotabato; Sto. Nino; Lopez Jaena; ) & (b) Dedel; Maria (South Cotabato; Banga; Reyes; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
South Cotabato |
