| Family |
Solanaceae nightshades; solanaces |
| Common name: |
Siling labuyo (Filipino); Hot pepper; Cayenne pepper (English) |
| Local name: |
Lara |
| Indication: |
anemia |
| Plant part used: |
top leaves |
| Method of Preparation: |
Cook the leaves; add a pinch of salt and serve as vegetable. |
| Direction for use: |
All ages: Eat like an ordinary vegetable. |
| Additional information: |
Not provided |
| Informant: |
Maali; Ben (Sulu; Siasi; North Laod; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Sulu |
