| Family |
(a) Clusiaceae (b) Fabaceae peas; legumes |
| Common name: |
(a) Mangostan (Filipino); Mangosteen (English)
(b) Katuray (Filipino); Vegetable hummingbird (English) |
| Local name: |
(a) Manggis
(b) Kambang-tuli |
| Indication: |
ulcer |
| Plant part used: |
(a) pericarp
(b) bark |
| Method of Preparation: |
Boil a handful of finely chopped bark and pericarp in 3 glasses of water. Drink. |
| Direction for use: |
Adults: Drink 1 glass 3x a day. |
| Additional information: |
Not provided |
| Informant: |
Watas; Kastulan (Sulu; Sultan Kudarat; Makaquiling; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Sulu |
