| Family |
Asteraceae sunflowers; tournesols |
| Common name: |
Sambong (Filipino); Blumea camphor; Ngai camphor(English) |
| Local name: |
Gabon (Chab.) |
| Indication: |
pasma |
| Plant part used: |
leaves |
| Method of Preparation: |
Boil a handful of leaves in 2 glasses of water to produce 1 glass of decoction. |
| Direction for use: |
Drink 1/2 glass of decoction once a day. |
| Additional information: |
Not provided |
| Informant: |
Villones; Hugo (Zamboanga; Basilan; Isabela; ) |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Zamboanga |
