| Family |
(a) Anacardiaceae cashews (b) Rubiaceae madders; rubiaces (c ) Sapotaceae sapodillas; sapotes (d) Bromeliaceae (e) Moraceae mulberries |
| Common name: |
(a) Mangga (Filipino); Mango (English)
(b) Kape (Filipino); Coffee (English)
(c) Kaymito (Filipino); Starapple (English)
(d) Pinya (Filipino); Pineapple (English)
(e) Langka (Filipino); Jackfruit (English) |
| Local name: |
(a) Mangga mix with
(b) coffee
(c) starapple
(d) pia
(e) jackfruit |
| Indication: |
indigestion |
| Plant part used: |
(a) leaves (3 pcs.)
(b) leaves (3 pcs.)
(c) leaves (1 pc.)
(d) leaves (1 pc.)
(e) leaves (3 pcs.) |
| Method of Preparation: |
Boil leaves in 5 glasses of water to produce 3 glasses of decoction. |
| Direction for use: |
Adolescent/Adults: Drink 1 glassful of decoction 3x a day. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Zamboanga |
